Dusseldorf Altbier or Simply “Altbier”

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NOTE: In the 2015 BJCP Style Guidelines, Dusseldorf Altbier is renamed simply as Style 7B Altbier in a newly named Category 7 Amber Bitter European Beer which groups amber-colored, evenly …

4A – Dark American Lager

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Dark American Lager is basically a dark pale lager that may have some residual sweetness from caramel malts and light roasted notes from the coloring …

2008 BJCP Style Guidelines 8B – Best Bitter

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Note: in the current (2015) BJCP Style Guidelines, Best Bitter is Style 11B in Category 11 British Bitter From the BJCP Guidelines: “The family of British bitters grew out of English …

Weizenbier-Weissbier Style Profile

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NOTE: In the 2015 BJCP Style Guidelines, Weizenbier weissbier has been reclassified as Category 10 German Wheat Beer which contains vollbier- and starkbier-strength German wheat beers without sourness, …

RIMS Build – Page 2

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My RIMS Build – Page 2 My RIMS Build is coming along. I’m still waiting on a few things so I can start on the …

RIMS Build Page 3

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RIMS Build Page 3 Here is my RIMS Build, Page 3.  First off, you may notice that I purchased a new brew kettle from MoreBeer.com. I ordered …

Recirculating Infusion Mash System-RIMS

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RIMS Recirculating Infusion Mash System-Lessons Learned My recirculating infusion mash system has been re-worked, re-plumbed, and refined so that it is now ready to brew. …

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